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Written by adam on Aug 18, 2008

Sargento Finishers

Filed Under: Reviews
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TheWife and I had the pleasure of trying out this lovely addition to Sargento's kick butt line of cheeses. It's really simple. Just bake your potato as your normally would, whether it be in the grill, the oven, or the microwave .. split, and add the toppings.

We tried the cheddar broccoli and au gratin. Personally, my tastes aren't much for the bitter twang of broccoli, considering a few childhood horror stories. However, the Au Gratin was pretty good.

Each finisher contains small packages of cheese and various toppings to add to your potato. The Au Gratin came with breadcrumbs and onions, while the Cheddar Broccoli was complete with bacon bits (yum)

I realized after we consumed our taters this is pretty good product for couples or people who cook for one or two. We managed to use up the package on our potatoes. Throw away the trash and easy clean up.

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Since winter of 2004, I have been exploring the world of cooking and helping out my fellow men in their quests to better themselves in the kitchen. My name is Adam Byrd, you can learn more about me and my mission on my about page. Connect with me on MySpace, ThisNext, or FoodCandy.

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