Written by adam on Sep 17, 2007
Grilled Salmon with Strawberry Ginger Salsa
Clinique is getting into the business of recipes, and I think that's a good thing. The anitoxidants in the strawberries are good for the skin and body, but the entire recipe is just good all around. Incidentally, Clinique does have a line of skin care products for men.
Ingredients:
- 1 pint strawberries, hulled and coarsely chopped
- 2 TBSP chopped red onion
- 2 TBSP fresh lime juice
- 1 TBSP minced fresh ginger
- 1/2 teaspoon honey
- 1 TBSP chopped fresh basil
- 1 tablespoon chopped cilantro leaves
- 4 skinless salmon filets, 6 ounces each
- 1 Tsp. olive oil
- salt and pepper
Mix strawberries, onion, lime juice, ginger, and honey in small bowl. Set aside for flavors to combine. Place a ridged grill pan over medium high heat. Oil salmon with olive oil and season with salt and pepper. Grill 5 minutes on one side, turn, and grill 4 additional minutes. Transfer to serving platter. Add basil and cilantro to strawberry mixture. Spoon over salmon.
Recipe courtesy Clinique
Note: I think that actually grilling this on a grill would probably be counter productive to the ideas of antioxidants, especially if you used a charcoal grill. So do yourself and skin a favor and just grill it indoors. You might even be able to get away with grilling it on the George Foreman.
Responses to "Grilled Salmon with Strawberry Ginger Salsa" ...
After trying salmon with mango salsa a couple weeks ago, I've really gotten into these fruit salsas...now I know what to cook this week!
Hello, my name is Gudvin, I like yours blog.
Since winter of 2004, I have been exploring the world of cooking and helping out my fellow men in their quests to better themselves in the kitchen. My name is Adam Byrd, you can learn more about me and my mission on my