Caramel Peach Upside-Down Cake

With all the peaches that we gathered and vaccum-sealed from Fredericksburg, I figured it was high-time to start using some of them up. This isn't a Men in Aprons original recipe, but it was darn tasty. This is from the Food Network Kitchens.

I used peach slices that we had preserved frozen, but this recipe calls for fresh. That way, you get larger, more beautiful slices. Nevertheless, my version was awesome and delish.

See the recipe on Food Network.com