Written by adam on Nov 22, 2005
Cranberry Mojito
This recipe is featured in our MIA, Episode 5 podcast. It's a very refreshing beverage for the holidays. If you don't want to get sluggish from all that wine or beer, have a light cranberry beverage with a little kick.
Bacardi has a great website for making all kinds of drinks with their rum. You not only get to see the written recipe, but it includes a flash demonstration step by step for you visual learners. Never has muddling been so concise. See it here. And now, on with our recipe.
Ingredients
- 2 oz. Light Rum
- Club Soda
- Lime wedges
- Mint Leaves
- 2 tsp. sugar
- Cranberry juice
- ice
In a medium-sized glass, drop in 3 mint leaves, 1 lime wedge, and the sugar. With a spoon, mash all together to release the lime juice and bust up the mint.
Add ice to the glass and pour the rum over the ice. Add however much cranberry juice you want with a splash or two of the club soda. Stir with a scwizzle stick or spoon. Enjoy!
Responses to "Cranberry Mojito" ...
Duh-Unc
how about a recipe on glazing a ham?
Duh-Unc
How about doing a recipe on how to glaze a holiday ham....
I've more or less been doing nothing worth mentioning, but eh. My life's been really bland today. I don't care. I've just been letting everything happen without me these days. That's how it is.
Since winter of 2004, I have been exploring the world of cooking and helping out my fellow men in their quests to better themselves in the kitchen. My name is Adam Byrd, you can learn more about me and my mission on my