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Hot Chops

Since we've been spending a bit more time being choosy at the store, I have made it a mission to grab some less expensive cuts of meat from the...

Apr 29, 2008 | 3 Comments

Smoked Pork Tenderloin

I wish I had pictures of these tenderloins that I smoked on Friday. Unfortunately, my in laws are like the wolves coming after the pig pen and I was unable...

Apr 14, 2008 | 1 Comments

Unholy Chicken

Cheese, chicken, peppers, bacon. All together in one gloriously unholy combination. Did you hear that sound? Pfizer just made money on me. Ingredients: 2 boneless, skinless chicken breasts 4-5...

Mar 15, 2008 | 3 Comments

10 Ways to Make Your Burgers Better

With the Superbowl fast approaching, it's time to start thinking about what you will offer your guests at the annual Superbowl watching party. Burgers are a perfect food to serve....

Jan 17, 2008 | 3 Comments

Grilled Wings with Spicy Maple Glaze

Ingredients 1 package chicken wings (about 18-24) 1/4 cup pure maple syrup 3 TBSP brown sugar 1 TBSP butter 3 TBSP Thai chili sauce Season the wings with salt...

Oct 9, 2007 | 0 Comments

Recently on Men in Aprons ...

All good things ...

The year 2008 brought to myself and my family some hard times financially and socially. Almost overnight, changes in my employment and home life brought with it a halt to...

Feb 2, 2009 | 0 Comments

Braised Chipotle Pork Chops

So tender, you don't need a knife. Ingredients 4 thin pork chops 6 TBSP Oil 1/2 cup flour for dredging 1 large white onion, sliced thin 3 canned chipotle chiles,...

Oct 29, 2008 | 0 Comments

Everybody Grills!

I was honored this year when I was approached by Creative Homeowner Publishing to submit some recipes for Char-Broil's Everybody Grills! . Gladly I submitted iron skillet blackberry cobbler, grilled...

Oct 16, 2008 | 0 Comments

Hatch Chile Baked Mac & Cheese

It's Hatch Chile pepper time again. And you know what, this recipe beat the hell out of any broccoli and cheese casserole. If you live in the south, most...

Aug 30, 2008 | 0 Comments

Braised Shortribs in Molasses/Balsamic sauce

I apologize in advance for the crudeness of this photo and others to come. The Men in Aprons' official camera is dead and I'm having to attempt food photography...

Aug 20, 2008 | 0 Comments

Dr Pepper Sauced Boneless Wings

Boneless buffalo wings are pretty much just chicken nuggets covered in sauce. But I don't care about that. The taste good anyway! I was inspired to make this recipe...

Jun 8, 2008 | 1 Comments

Hot Chops

Since we've been spending a bit more time being choosy at the store, I have made it a mission to grab some less expensive cuts of meat from the...

Apr 29, 2008 | 3 Comments

Smoked Pork Tenderloin

I wish I had pictures of these tenderloins that I smoked on Friday. Unfortunately, my in laws are like the wolves coming after the pig pen and I was unable...

Apr 14, 2008 | 1 Comments

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Who is Men in Aprons?

Since winter of 2004, I have been exploring the world of cooking and helping out my fellow men in their quests to better themselves in the kitchen. My name is Adam Byrd, you can learn more about me and my mission on my about page. Connect with me on MySpace, ThisNext, or FoodCandy.

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